Spaghetti with Del Monte cheesy Dip recipe
Del Monte (half packet)
5 – 6
Del Monte cheesy Dip (or as required)
chopped red or yellow colored
small , chopped
flakes and fresh herbs for garnish (optional)
To begin making Spaghetti with Del Monte cheesy Dip first cook the pasta as per packet instructions. Drain and keep aside. Reserve a small ladleful of the pasta water to add if required.
In a pan heat the oil. Add the onion and sautxe9 till translucent. Add the capsicum and peas and sautxe9 for 1-2 minutes.
Sprinkle little salt and stir.
Add the Del Monte Cheesy dip. Mix and add some of the reserved pasta water to make a thick sauce.
Toss in the cooked spaghetti.
Stir so that the sauce coats the pasta.
Take it off the heat, garnish with red chilli flakes,fresh herbs (if using)