The festival of lights is here. The entire city is lit up with colorful lamps and lanterns.I don’t need to mention that the fireworks have already begun. I love this festival.Diwali also brings along my favourite treats (Faral).I am really glad Vee has chosen JFI theme as Diwali treats.
Anarsa is one of my most favourite snacks for Diwali.I remember how we would eagerly wait every Diwali for my Grandmother to make them. The ingredients are quite simple..Rice and jaggery. The end result though depends on 3 Ps- Preparation, Patience and Practice. I learnt to make them from my Grandmother. Even though they are readily available here, I love making them at home just to reconnect with my treasured childhood memories of my Grandmother.
This recipe needs preparation in advance.But is worth the effort.
So go on and enjoy my grandmothers recipe this Diwali for Anarsa