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My Foodcourt

Simple comfort food recipes to nourish the Soul

sweetener

July 18, 2011 For the little wonders

Am Back….with a Peach and Almond Cake

It’s been ages since My Foodcourt saw any activity. Here’s a long post to make up for the absence. Firstly, Thank you all for your lovely wishes .The little one has settled in perfectly- just like the last piece of our little jig-saw puzzle. It’s a pleasure watching her grow day by day along with her hero- her dada (elder brother). As you can guess life after the little one has been an exciting roller coaster ride; had not imagined life with 2 very active kids + a full time job would be soooo hectic. I have been surfing through…

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September 29, 2010 Cuisines of the world

Yotam Ottolenghi’s Caponata recipe and a ‘Festive Giveaway’

The Monsoon is retreating (having a hail storm outside as I type this) but we are moving into another season of festivities. I am excited to host my first giveaway from CSN stores for the festive season. CSN stores carries everything fromDining tablesto cookware to shoes and bags .CSN stores has generously offered one lucky reader of My Foodcourt from USA and Canada a Gift certificate worth $60 to use on any of the CSN stores websites. I would like all my readers to please leave a comment below this post letting me know what you like about this blog…

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September 26, 2010 Cuisines of the world

Petite Lemon Meringue Pies

This is a very quick post, but I had to make something for Aparna’s -Bite Sized desserts for Sugar High Friday. Life has been very very hectic here and so I could not manage to send my entry by Friday. Aparna has been very kind and is accepting my late entry too. Thanks Aparna for hosting as well as extending the deadline for me. 🙂 Petite Lemon Meringue Pies- I found the name itself quite refreshing when I first saw the recipe in the book Petite Sweets by Beatrice Ojakangas. Incidentally, I won this book (some time back) at a…

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August 25, 2010 Health and Nutrition

Pickled Beets

I love Beets, so whenever I see fresh juicy Beets in the farmers market I cannot resist the temptation to buy them. The Beets that are usually available locally are quite big in size. I just love to boil them, chop and sprinkle some salt and pepper and eat it right away, when they are still warm. My other favourite Beet recipe is beet+Yoghurt- Raita/Koshimbir. I saw these cute little baby Beets the other day in the market and couldn’t resist buying them. Even as I was buying them, this recipe for Pickled Beetsfrom Elise @Simply Recipes was on my…

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July 22, 2010 For the little wonders

Doughnuts for a 5 year old Foodie

5 yr old foodie: Mama, can you make Doughnuts? Me: Doughnuts? 5 yr old foodie: They are round like Medu Vada, with a hole in the centre. But they are not spicy they are sweet. (satisfied that he knows more than his mama) Me: Is it? 5 yr old foodie: Yes and you have to pour lotso’ black colored sauce over it.

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About Me

About

    My experiments with cooking go way back, when I stayed in a hostel for my higher studies. The ‘Mess’ (literally) food was good just to satisfy the stomach, not the palate. I really missed my mom’s food then. I still do. A self confessed foodie, I love trying out new recipes. ...

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