Rasam powder (Malka Pudi) is a homemade blend of aromatic spices used to make the popular south Indian specialty-Rasam. It can also be used to spice up curries and rice.
Thalipeeth Bhajani is a multigrain flour mix – a pantry staple in most Maharashtrian households. You can whip up many nutritious snacks in no time, if you have a pre-made stock of this healthy flour mix.
Traditional pickle made with unripe jackfruit ,mangoes and Indian spices. The mouthwatering pickle is the perfect accompaniment to rice, roti, paratha, bread and adds zing to your everyday meals
Seasonal fresh vegetables are marinated in salt and then tempered with a couple of spices to make this delicious, crunchy-tangy-sweet mixed vegetable instant pickle that goes very well with roti, rice, bhakri bread etc.
Pillowy soft Millet Idli with the goodness of Ragi and Jowar makes for a nutritious and healthy breakfast or snack This recipe for Millet Idli combines my love for millets and Idli (steamed rice and lentil cake). More than often I crave for a breakfast that includes soft, pillowy idlis dunked…