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My Foodcourt

Simple comfort food recipes to nourish the Soul

October 17, 2007 Miscellaneous

FAHC – Raffle Prizes

A host of bloggers are offering some exciting prizes for a raffle draw as part of the FAHC fund drive.

For details about these Raffle prizes please visit Mahanandi.

I am glad to add one more raffle prize;

One Year Subscription to www.sanjeevkapoor.com (TheRed Chllisubscription) 

Sanjeev Kapoor is one of the most celebrated faces of Indian cuisine. Chef Extraordinaire, TV show host, author of best selling cookbooks, restaurant consultant and winner of several culinary awards!The Red Chilli Subscription grants you access to more than 1000 recipes besides many other sections, which will be a rare culinary treat to any food lover.

Any contribution of 25 USD or above is eligible for the raffle draw.

hghghghghghg

                                           List of raffle prizes

  1. Grains, Greens and Grated Coconuts book (from Indira of Mahanandi.)
  2. A Gift Box of Spice Extracts(From Anjali Damerla of Supreme Spice)
  3. Complete Digital Photography book(From Bee and Jai of Jugalbandi.)
  4. American Masala ~ by Suvir Saran
  5. Indian Home Cooking ~ by Suvir Saran
  6. Dinner for Two, at Elegant “Dévi” Restaurant, New York City
  7. Two ready-to-wear children’s sarees with matching blouses(From Manisha of Indian Food Rocks)
  8. Two Fair-Trade Goodies Bags from UK (From Padmaja of Spicy Andhra)
  9. Mountain Valley – Oil on Canvas Painting (16 X 20) (From Shilpa of Aayi’s Recipes)
  10. A Personalized Ceramic “Vindu” Plate (From Mythili of Vindu)
  11. 30-Minute Meals ~ by Rachel Ray (From Siri of Siri’s Corner)
  12. Dark Chocolate Made With Icewine (From Richa of As Dear As Salt)
  13. Cooking at Home with Pedatha by Jigyasa Giri, Pratibha Jain(From Shruthi)
  14. Dakshin: Vegetarian Cuisine from South India by Chandra Padmanabhan(From Shruthi)
  15. Essential Andhra Cookbook with Hyderbadi & Telangana Specialities (From Shruthi)
  16. Madhur Jaffrey’s World Vegetarian(From Shruthi)
  17. Indian Cooking ~ by Madhur Jaffrey (From Maria)
  18. The Red Chilli subscription to www.sanjeevkapoor.com (from me)

Categories: Miscellaneous

Previous Post: « Donate Smiles
Next Post: Tamarind rice (Puliyogare) and Raffle Prizes »

Reader Interactions

Comments

  1. bee says

    October 17, 2007 at 6:07 am

    woohoo! that’s a great prize.
    @ 🙂 And I liked yours!

    Reply
  2. Srivalli Jetti says

    October 17, 2007 at 6:32 am

    thats really a wonderful one!
    @ 🙂

    Reply
  3. Padmaja says

    October 17, 2007 at 8:52 am

    one year subscription!!! hey madhuli!! its wonderful to see so many contributions going to the raffle fund drive!!!
    @ 🙂

    Reply
  4. Indira says

    October 17, 2007 at 9:45 am

    What an ingenious gift!
    Thanks very much Madhuli, for contributing this valuable gift to raffle-draw, and also for the generous donation. I greatly appreciate your support!
    @ We all should thank you Indira for the Initiative you have taken.Thanks.

    Reply
  5. Rajitha says

    October 17, 2007 at 11:25 am

    that is very generous of u 🙂
    @ Thank you but its just a drop in the big Ocean! Just doing my bit, specially for such a worthy cause.

    Reply
  6. Siri says

    October 17, 2007 at 11:34 am

    Lovely raffle prize Madhuli..:)
    Thanks for ur support dear..
    @ Thank you too siri, I hope we achieve much more than we thought.

    Reply
  7. Asha says

    October 17, 2007 at 12:47 pm

    Cool!! I didn;t know about this magazine at all!:))
    @ Its actually not a magazine Asha, its access to the recipes on his site and its called as the Red Chilli Subscription. 🙂

    Reply
  8. swaroopa says

    October 17, 2007 at 6:58 pm

    hey thnx 4 ur support , prize.

    Reply

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    My experiments with cooking go way back, when I stayed in a hostel for my higher studies. The ‘Mess’ (literally) food was good just to satisfy the stomach, not the palate. I really missed my mom’s food then. I still do. A self confessed foodie, I love trying out new recipes. ...

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